Recipe Swap
RECIPE: Custard Cake
A modern twist on Flan.
This recipe is a little challenging to make only because it requires a lot of patience. But, if you are a fan of flan you will definitely enjoy this dessert. It encompasses two very different consistencies, allowing you to enjoy custard and cake together. This recipe also allows you to learn and showcase different cooking techniques such as making caramel. Ingredients For caramel: 1 cup white sugar 1/4 cup of water For the custard: 6 eggs (yolks and whites) 1 cup of sweetened condensed milk 1 cup of milk 1/4 cup of white sugar 1/4 tsp. of finely grated lemon rind For the cake: 3 egg yolks 1/4 cup minus 1 tbsp. of white sugar 3/4 cup of cake flour 1/2 tsp. of baking …
